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Automate solvent extraction, solid-phase extraction and evaporation to reduce time and labor costs while still obtaining more consistent and accurate results. Ideal for vitamins, pesticides, lipids and other food constituents. |
Choose from innovative basic starter-line to highly customizable high-pressure systems, ideal for the analysis of food constituents such as carbohydrates, organic acids, and sugar substitutes. |
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Liquid chromatography is used in food analysis for the vast detection of the majority of analytes. We offer the next-generation Thermo Scientific Vanquish UHPLC System and UltiMate 3000 HPLC as well state-of-the-art columns. |
Featuring instant-connect injectors and detectors, newly designed Thermo Scientific TRACE GC systems increase productivity and reduce cost of ownership in an easy-to-use compact system. |
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Extend your dynamic range and meet your laboratory’s stringent food analytical requirements, using our comprehensive set of high-performance LC-MS system solutions including the Thermo Scientific Exactive Plus Orbitrap. |
The new Thermo Scientific Exactive GC Orbitrap GC-MS System is one of several GC-MS systems available. Screen for known and unknown contaminants in food. Get fast, sensitive and accurate results, from the most complex matrices. |
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Measure trace levels of toxic, and essential and nutritional elements in food at ppm to sub-ppt levels using Thermo Scientific ICP-MS products, such as the Thermo Scientific iCAP RQ ICP-MS compact, bench top system. |
Use Thermo Scientific Gallery and Arena System Reagents to simplify colorimetric or enzymatic analysis of different sugars, acids, calcium, copper, magnesium, iron, potassium, protein and lipase in food. |